Qadir Goor: The Beginning
It started with a single shop at Hajin Sonawari. Qadir Goor envisioned dairy that prioritized tradition and absolute purity over mass production.
From a humble shop in Hajin Sonawari to a national symbol of organic excellence, our journey is defined by one relentless pursuit: the perfect curd.
It started with a single shop at Hajin Sonawari. Qadir Goor envisioned dairy that prioritized tradition and absolute purity over mass production.
CurdCraft's reputation for quality spread across regions and became a trusted name in celebratory family meals.
We modernized facilities while keeping the artisanal heart alive with precision cooling and high-integrity packaging.
Launch of CurdCraft Gold Dahi - thicker, creamier, and strictly organic - setting a new benchmark for quality.
National expansion supported by a seamless digital platform, delivering organic goodness to every doorstep.
We are leading towards carbon-neutral dairy through sustainable packaging and biodynamic farming.
Experience the taste that took decades to perfect. Fresh organic curd delivered with the same love as our first batch.